The Charleston restaurant in Harbor East won a James Beard Award in the Outstanding Wine and Other Beverage Program category. Sign up for our Newsletters "That cellar has really become a library collection over the past 20-plus years.

After 24 James Beard Foundation nominations, chef Cindy Wolf is taking home her first award. Wolf finally secured the win — and received her long-awaited medal — on Monday at the James Beard Foundation’s annual ceremony at Chicago’s Lyric Opera.