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Here’s Which Foods Will Be Affected By FDA’s Red Dye 3 Ban
FDA’s Red Dye No. 3 Ban, Explained—What It Means For Food And Trust
For decades, FD&C Red No. 3 has added its vivid cherry-red hue to candies and cupcakes—but its risks have been debated just as long.
Red dye No. 3 is now banned in the US. Here’s what studies show about more common dyes
Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, yellow dye No. 5 and others.
Red 3 vs. Red 40: The Truth Behind Food Dyes
Did you know your favorite food might be hiding a not-so-healthy secret? Red dye 3, the one that gives many products their intense hue, has been banned in the United States by the FDA. That's right! Health authorities have found it could be linked to cancer.
Smithsonian Magazine on MSN
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FDA Bans Red Dye No. 3 From Food, Beverages and Ingested Drugs, Citing Link to Cancer in Lab Rats
The synthetic additive found in thousands of food products will now be phased out by 2027, but advocates say the agency's ...
Acsh.org
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Red Dye #3: Bad Law Defeats Fact
On January 16, the FDA banned the use of red dye #3 in food and ingested drugs, stating that it causes cancer in male rats ...
Rolling Out
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Shocking truth about red dye No. 3 in candies
The FDA is banning red dye No. 3 from your favorite treats. Here's everything you need to know about which candies and drinks ...
Hosted on MSN
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Red Dye No. 3 Vs Red Dye No. 40: What's The Actual Difference?
Red dye No. 3 is officially banned in the United States. The announcement has raised concerns about the safety of other food ...
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