For most of my life, I assumed that baking soda was good for two things: baking (duh) and absorbing odors. Bakers have good ...

Chinese almond cookies are a traditional Lunar New Year cookie made with almond flour, almonds extract, and whole almonds.

Swapping brown sugar for white isn't a lateral move for sugar cookies. Learn the sweet science behind how different sugars ...

Baking soda and baking powder are two types of leavening agents. They’re two distinct culinary products with similar functions. For the most part, you can use them both to give baked goods light ...

These Lemon Poppy Seed Cookies are soft, chewy, and topped with a tangy lemon glaze. They come together in just 25 minutes ...

These crisp, golden cookies are rolled in turbinado sugar ... In a medium bowl, whisk the flour with the baking soda, ginger, cinnamon, salt, allspice, and white pepper. In a large bowl, using ...

Winter is citrus season, so let these orange-infused cookies snap you out of any seasonal doldrums and brighten your day.

Students will be able to plan and carry out an investigation to compare the amount of gas produced in reactions between baking soda and baking powder when vinegar is added. Students will be able to ...