Getting your Trinity Audio player ready... 4 servings While Mary Richter was the chef at Cities restaurant in Washington, she came up with this novel BLT, whose robust flavor is accented by basil.

Simon McGill/Getty Images If you opened someone's refrigerator at any moment, chances are there would be a jar of mayonnaise sitting on the shelf along with some other condiments. Mayo is one of the ...

Note: The recipe calls for using a grill plate; a cast-iron pan (on the grill or the stove) works well, as does the standard, but well-oiled, grill grate. The burgers require time to chill, so you'll ...

Form assembly line in this order: In shallow pie pan mix: flour, parmesan, and pepper. Pie pan with beaten egg. Pan with panko bread crumbs and parsley Take zucchini disks and dip in flour mixture, ...

Here is his spicy basil aioli sauce recipe served on the Sooo Cali dog: Ingredients 2 Serrano chilies (stems removed) 1 cup basil leaves 1 cup mayonnaise 2 cloves garlic 3 tbsp lime juice Directions: ...

Finely chop the garlic clove and the basil. Set aside. Place the egg yolk and mustard in a bowl and whisk together, then start to add your oils bit by bit. Once you’ve blended in a quarter of the oil, ...