Chronically high levels of insulin and inflammation are key features of obesity and metabolic syndrome, which mediate cancer ...

Two large studies found a significant association between eating preservatives in many foods and a higher risk of type 2 diabetes and several cancers.

Experts talk about the links between diet and disease and why one of the best reasons to eat a plant-based diet is to help ...

Fact checked by Nick Blackmer New research found that people who consumed higher amounts of certain food preservatives had a higher risk of developing cancer.Researchers stress the findings show an ...

A sweeping new analysis of over 100,000 adults has intensified the scrutiny on ultra-processed foods, revealing that everyday preservatives hidden in deli meats, pastries, and sauces may be fueling a ...

Colorectal cancer is one of the deadliest cancers in the US — nearly 53,000 Americans are expected to die of it this year. Experts say you can reduce your risk of developing this “silent killer” ...

Can what you eat help you avoid getting stomach cancer? "Most cases of stomach cancer happen sporadically and are purely a ...

INTERVIEW: Cheered on by Nigella Lawson and honoured with a gong from the King, chef Ryan Riley, founder of Life Kitchen, talks to Victoria Young about the healing power of food, how he is still ...

The SheChef founder spent the last years of her life fighting for representation and ovarian cancer awareness, leaving an ...