Chronically high levels of insulin and inflammation are key features of obesity and metabolic syndrome, which mediate cancer ...

Can what you eat help you avoid getting stomach cancer? "Most cases of stomach cancer happen sporadically and are purely a ...

Recent research reveals a link.

A large French study tracking more than 100,000 people over a decade has found that higher consumption of certain food preservatives—commonly found in processed foods and drinks—is linked to a ...

By Vijay Kumar Malesu Tracking diets for more than a decade, researchers found that certain widely used preservatives were linked to higher cancer rates, raising questions about everyday food choices ...

The warmer months, with their farmers market bounty, can make fresh produce especially enticing. But winter eating doesn’t ...

Research shows that eating a plant-based diet may offer protective benefits for heart health and prevention against certain ...

Higher intake of certain food preservatives, common in processed foods, may be linked to a modest increase in cancer risk.

A French study of 105,000 people over seven years links some common food preservatives, like potassium sorbate and sodium ...

Two large studies found a significant association between eating preservatives in many foods and a higher risk of type 2 diabetes and several cancers.

Though chemo and hormone therapy can make it difficult to want to cook or eat, maintaining nutrition is important. Here are ...