Belgian chocolate makers believe their renowned pralines should have similar protection to that enjoyed by French champagne or Italy's Parma ham. They want the term "Belgian chocolate" to be their ...

When I hear the word “Belgium,” the first thing that comes to my mind is chocolate — and not just because I have a sweet tooth. So when researching activities for a recent trip to Brussels, I came ...

BRUSSELS – A Belgian chocolatier has been crowned the world’s best pastry chef by a jury of independent reporters, helping consolidate Belgium’s reputation as a producer of top-class chocolate. Pierre ...

World Chocolate Day is celebrated July 7, a special occasion that marks the arrival of cocoa beans, the fundamental ingredient of chocolate, to the European continent. When it comes to Europe and ...

Just when you thought waffles couldn’t get any better (I mean, have you had Nutella waffles?), Aldi stores are saying, “Wait just a minute. Have we got something for you!” This might just change your ...

Salmonella bacteria have been discovered in the world's biggest chocolate plant, run by Swiss giant Barry Callebaut in the Belgian town of Wieze, the firm said Thursday. A company spokesman told AFP ...