A proper Christmas fruit cake isn’t rushed, it’s actually nurtured. This traditional bake is designed to be made well ahead of the big day, slowly developing depth, moisture and warmth as it’s fed ...

Nothing brings in the holiday season like a fruitcake, whether it's fresh or regifted. For several decades, the delicacy has been the butt of many holiday jokes and still gets a bad rap as one of the ...

Fruitcake may never seem to go bad, but its reputation is rotten. A mainstay of the holiday season, it is about as welcome in some houses as a lump of coal or a cousin’s unexpected (and uninvited) ...

The most expensive strawberry in Japan is the Bijin-hime or “Beautiful Princess,” which can sell for up to $500 per palm-sized fruit. Some sellers display each vibrant red berry in individual ring ...