A short tour of retro cooking here, which might be just the thing if you’re in search of comfort food. ‘Tis the season for Dungeness crab, our country’s most popular crabmeat. The origins of the ...
It’s not just us Californians, who have a soft spot for Dungeness crab and bay shrimp. Our fellow West Coasters in Oregon and Washington share that passion for seafood, says Naomi Tomky, author of ...
Crab Louie salad is so quintessential to the Pacific Northwest that it's part of our list of iconic foods from Washington state you need to try. A traditional Crab Louie salad, also known as a Crab ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Jessica is taking all the ingredients that ...
Imagine: You’re sitting in a popular restaurant at Fisherman’s Wharf in San Francisco. On the second floor your eyes feast on the panoramic view of the Golden Gate Bridge, boat marina, fishermen at ...
BARRY: A quick search of the internet finds that Crab Louie, or Crab Louis, has been known as the King of Salads for more than 100 years. It kind of lost some of its popularity over time, but it's ...