For his first cookbook in almost 20 years, former Marin chef Michael Mina is going back in time to blend his mom’s original recipes with the newest trends in Egyptian street food. Mina, who was born ...

Koshary – a spicy dish of lentils, rice and pasta available at countless Egyptian food stalls – won recognition as a cultural ...

Our expert culinary travel guide to the best things to eat in Cairo—plus recipes for making many Egyptian classics you'll find in the city at home. Most tourists go to Cairo to soak in millennia of ...

"I’m sure everybody will try to cash in on this recognition at the expense of people like us, the poor," said Essam Mahmud, a ...

BRECKSVILLE, Ohio — In a shopping center in Brecksville, diners can be transported to Egypt through the authentic flavors and dishes at King Tut Egyptian Street Food, owned and operated by ...

The short-grain rice, imported under the Rehana brand, has become a centerpiece of the shop as customers search for authentic ingredients that are hard to find in big-box stores.

PEOPLE IN NASHUA GOT THE CHANCE TO ENJOY EGYPTIAN FOOD AND LEARN ABOUT CULTURE AT THE ANNUAL EGYPTIAN FOOD FESTIVAL. IT RAN THIS WEEKEND AT SAINT MARY AND ARCHANGEL MICHAEL COPTIC ORTHODOX CHURCH IN ...

At the edge of the Tenderloin, nestled at 608 Geary Street, lies Pharaohs, one of the Bay Area’s few Egyptian restaurants. Owners Shoomy Elmorsy, his two brothers, and his father serve traditional ...

If you’re looking to wine and dine your significant other for Valentine’s Day, it’s time to nail down that reservation. Baltimore has plenty of sweet spots to fan the flames of romance. My Baltimore ...

The aroma flowing around St. Mary Coptic Orthodox Church, along with smoke emanating from gigantic grills, was that of the streets of my home city of Damascus, Syria. I detected the essence of kabobs, ...

RICHMOND, Va. — In the heart of Richmond’s Fan District, Memi's restaurant serves a story of resilience, family, and food made from the heart. Memi’s, now celebrating its first anniversary, is one of ...

For his first cookbook in almost 20 years, chef Michael Mina is going back in time to blend his mom’s original recipes with the newest trends in Egyptian street food. Mina, who was born in Egypt but ...