You don't need to jump through hoops to make super crispy homemade wings.

Season 2 ½ to 3 pounds of chicken wings with salt and pepper or your spice blend, then toss them in 1 cup of cornstarch.

There’s nothing quite as satisfying as perfectly crispy fried chicken—golden brown on the outside with a juicy, tender center. This recipe takes all the guesswork out of making crispy chicken at home, ...

Canned soup is a Swiss army knife of a pantry staple. Endlessly versatile, you can jazz up your canned soup so that it tastes homemade, use it as a base for casseroles, or even use it to make truly ...

Regardless of your seasonings or stance on the dredging vs. breading debate, fried chicken should always be crispy. When Andrew Zimmern wants to make something with sublime texture, he turns to potato ...

In this video, I provide a step-by-step guide to making crispy fried chicken, a treasured recipe from my mom. This dish is ...

National Fried Chicken Day is coming, and America is going extra crispy as restaurants and home kitchens prepare for one of the summer’s boldest food celebrations. In cities known for serious flavor, ...

We’ve come up with 27 Super Bowl air fryer recipes that will help you prep for the big day without sacrificing any extra time ...

National Fried Chicken Day is coming, and America is going extra crispy as restaurants and home kitchens prepare for one of the summer’s boldest food celebrations. In cities known for serious flavor, ...