Wake up your senses with bold, savory, sweet, pungent, and assertively sour flavors that are anything but boring.
Looking for a light yet flavorful dish? Learn how to make Fish Escabeche — a Filipino-style sweet and sour fish recipe made with crispy fried fish topped with a vibrant sauce of vinegar, sugar, garlic ...
Opinion
Philstar.com on MSNOpinion

Sarap: Essays on Filipino food

The entry of the Michelin Guide to the Philippines late last year has sparked an interest in food as a lifestyle and cultural experience. Filipino restaurants that have been lucky enough and ...