Reporting from OAXACA, Mexico — This city is obsessed with food. And it also happens to have some of the best eating in all of Mexico. Everywhere you go, something tempts. You find yourself darting ...

Oaxaca is known for having some of the best street food in Mexico, as well as being home to some of the most popular food in ...

Add Yahoo as a preferred source to see more of our stories on Google. Join us on a vibrant food tour through Oaxaca, Mexico, sampling unforgettable local dishes from the city’s bustling markets. From ...

The video follows a journey across Mexico to explore the full range of its culinary traditions beyond widely known dishes. Starting in Oaxaca, the focus shifts to regional specialties, local markets, ...

Known for its vibrant city streets and strong mezcal cocktails, Oaxaca (pronounced waa-haa-kuh) is quickly becoming the hottest destination for all kinds of explorers. Whether you’re traveling solo, ...

It is signed by Rick Bayless, whose Chicago restaurants (Topolobampo and Frontera Grill), books and cooking show have helped shatter the notion that Mexican cuisine is merely tacos. “It’s funny,” says ...

Add Yahoo as a preferred source to see more of our stories on Google. A local chef and restaurateur recently opened a restaurant in his hometown in Mexico. Louisiana Chef Gabriel Balderas has ...

Pulque, squash-blossom quesadillas, and fried grasshoppers. Just another day wandering the market in the village of Tlacolula de Matamoros, where street vendors sell just about everything. When I am ...

Who doesn’t love a pizza? That’s why Oaxaca’s tlayuda may have even more appeal than its famous moles. Restaurants often call the tlayuda a Oaxacan pizza to help customers daunted by the unfamiliar ...