This dessert uses white and dark chocolates as well as fresh mint instead of mint extract. (Recipe Credit: Sofia Eydelman of "From The Land We Live On"). Warm up the milk and cream in a medium pot.

Earthy beets and bright citrus are a classic winter pairing that adds much-needed color and freshness. To keep each beet ...

Mint can cool down a beverage or give a salad a kick. Here are a few recipes spotlighting this versatile herb in foods and beverages. This first recipe comes from a series of cooking tips from The New ...

Bright, fresh mint shines in this uncomplicated dish of angel hair, which has very little sauce beside some of the water the pasta boiled in. That's mixed with a generous amount of pecorino, a firm ...

Like a true, British mint sauce, this is more sharp than sweet, just finely chopped leaves in the barest bit of liquid made from sugar dissolved in vinegar and hot water. Dribbled onto a slice of ...

Ann Le’s parents married in 1975, a week before the end of the Vietnam War and three days before they joined relatives in two boats for an uncertain future that led from South Vietnam to a Korean ...