Today we’re testing one of the biggest fried rice debates ever — fresh rice versus day-old rice — to find out what actually makes the best shrimp fried rice at home. Learn how to make restaurant-style ...

1 1/2 c. long-grain rice (preferably jasmine), or about 2 1/2 c. leftover rice Fill a large pot about halfway with water and bring to a boil. Meanwhile, thoroughly rinse rice in a strainer until water ...

I can’t think of a better kitchen-sink meal than fried rice. It breathes new life into rice, especially if it’s leftover, and serves as the perfect vehicle to clean out your refrigerator’s vegetable ...

Oh, fried rice. There's just something about it, right? It's a beloved classic of Chinese, Japanese, Vietnamese, and Thai cuisines, among many others. It's got it all: a gorgeous golden color and a ...