Fried sweet plantain aren’t just a snack—they’re a way to bring a little joy and tradition to your table. They’re easy to make, endlessly versatile, and perfect for sharing. The next time ...

If you see a plantain in your kitchen, what’s on the menu? Plantain fufu, pasteles, rellenitos de plátano, tostones, mole de plátano, mofongo are just a few of the dishes that come to mind.

Fried plantain add a lovely hint of sweetness to this easy beef curry, which uses beef mice to keep the costs and cooking time low. Mike likes to serve it with turmeric rice (see the recipe tip ...

Sweetcorn ribs have the wow factor and are easy to eat. The dips add flavour ... To make the plaintain hummus, roast the plantains on the barbecue over a medium–high heat, turning regularly ...

With this simple recipe, you can now make the ... Let’s go! Peel the plantains and cut them into smaller pieces for easy blending. Chop the onions, red bell peppers, and scotch bonnet.