On January 16, the FDA banned the use of red dye #3 in food and ingested drugs, stating that it causes cancer in male rats ...

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The FDA bans red dye no. 3, citing health concerns. Learn how this move impacts food safety, industry practices, and consumer choices.

Newsweek published a list of some of the foods and drinks that contain Red No. 3. Those items include: Candies like Pez ...

The U.S. Food and Drug Administration (FDA) announced a ban this week on red dye No. 3, or erythrosine, from foods and oral medications due to a potential cancer risk. Food manufacturers have ...

Companies have until January 2028 to stop using the dye. Red No. 3 is a petroleum-based artificial food coloring that’s been used in a variety of products, spanning cough medicine to nutrition ...

FDA officials have telegraphed the decision for months. While the agency has long said that it did not think evidence of Red ...

United States food regulators have banned Red Dye 3, a dye used in food, drinks and medicine after evidence found that it causes cancer in rats. On Wednesday, the Food and Drug Administration (FDA ...

The U.S. Food and Drug Administration has banned Red No. 3, USA TODAY reports, a dye that gives food and drink a bright, cherry-red color. The removal is in response to a color additive petition ...