Following the ban of red dye No. 3 in the United States, experts weigh in on the potential health risks of red dye No. 40, ...

Red Dye No. 3, also known as erythrosine, is a synthetic food dye that gives foods and drinks a bright red color. It is also ...

The FDA’s move comes more than a year after California Gov. Gavin Newsom signed the California Food Safety Act, which bans ...

What products can Red No. 3 be found in? The Food and Drug Administration is ordering food and drug makers to remove the dye ...

For decades, FD&C Red No. 3 has added its vivid cherry-red hue to candies and cupcakes—but its risks have been debated just ...

The FDA has banned red dye No. 3, as the synthetic additive is known to cause cancer. Nutritionists Ilana Muhlstein and Robin ...

What to know about Red Dye No. 40 and artificial food coloring used in thousands of food and drink products sold in the U.S.

A colorful ingredient you may find in your pantry or medicine cabinet is now banned by the Food and Drug Administration.

The U.S. Food & Drug Administration (FDA) just announced a ban on food dye Red No. 3, per a constituent update published ...

Blue 1: May cause allergic reactions ... California has the strictest legislation around food dyes, having already banned red dye 3 from being sold in the state. It also banned red dye No ...