A new paper recently published by scientists explores the potential of low glycemic index (Low GI) rice to combat the growing diabetes epidemic, particularly in Asia. The rise in type 2 diabetes poses ...

Phyllis Smith heads out on the clear waters of Agumik Lake to survey her dense wild rice patch, checking the size and quality of the grain by knocking the plant against her boat. While hard rice ...

Strengthening its rice crop protection portfolio, UPL’s Ricebeaux, a early post rice herbicide developed over 10 years of ...

The Ministry of Agriculture is developing new strains of rice that can save water and have higher yields as a solution to shortages and increasing prices in the marketplace, writes Mai Samih Rice is ...

As the world’s population rapidly increases, we’ve had to adjust our farming methods. One way we did this was by promoting high-yielding crops to make more food for more people. But is this a lasting ...