And did you know a plantain plant can produce the starchy fruit for up to 100 years. You can eat it at different stages of ripeness: when it’s green (almost ripe,) when it is yellow (ripe,) or ...

Plantains are cooked green, semi-ripe or fully-ripe. Treat them like a starchy vegetable and use in savoury or sweet dishes. Before cooking, peel by top and tailing the fruit, then cut along the ...

See the recipe card for exact quantities ... To make sweet fried plantains in the air fryer, start by peeling ripe plantains with dark, almost black skins for maximum sweetness.

100% vegan and 100% flavour! This delicious plant-based burger uses ripe plantain (to get maximum sweetness) mixed with black beans and Caribbean spices. You don’t have to be vegan to love this!

Enjoy the sweet and savoury goodness, and don’t forget to share this recipe with your loved ones. This plantain is a sweet and savoury combination that's a great way to use overripe plantains.