One of the most important aspects of a sausage link is its casing. You need a material that's light and stretchy, but ultimately strong enough to keep the meat within from exploding out of it while ...

Even commonplace foods can have a bit of intrigue. For example, take sausages and their mysterious casings, that skin-like material that holds the meat and other ingredients together. Are they edible?

The AR Clark sausage skin factory in West Wyalong, Australia, has announced it is winding down operations with the loss of 30 jobs. The closure comes as a result of a shortage of sheep and lamb ...

If Oktoberfest brings links to your plate, there’s more to know about the meat- and vegetable-based casings they’re stuffed into. By Katherine Kornei Humans have been making sausages for thousands of ...