You may primarily associate fried chicken with the American South, but cultures all over the world fry up their own versions of the bird. The seasonings and ...

We may receive a commission on purchases made from links. Shungu says of her recipe, "There's just something special about freshly fried chicken, and this version is crispy, perfectly seasoned, and ...

Japanese chicken meatballs, called tsukune, are a standard offering in pub-like izakayas and restaurants specializing in yakitori. Sometimes shaped into cigars rather than orbs, the meatballs are ...