With 305 minutes in the pot and 6 servings at the end, Slow Cooker Rump Roast turns a hands-off afternoon into a full dinner.
A two-step cooking method from this London butcher shop yields golden, crackly spuds with light, fluffy centers.
Busy nights do not need another pan to watch. These 13 slow cooker dinners cover meatballs, roasts, stews, pork, chicken, ...