Taste South Carolina tradition where hickory smoke, family pride, and slow fire craft barbecue worth every mile.
Albert Goodyear, the originator of this recipe, is a native of St. Petersburg and attended local schools. He is the associate director of research at the University of South Carolina in Columbia. This ...
"It just presents so beautifully," Don Bailey, owner of Blues Coastal Bar & Grill in Mount Pleasant, South Carolina, told Fox News Digital. "South Carolina stands on its own for beauty. Our barbecue ...
Summer might be over in South Carolina, but there are other reasons why traveling to the coast might be worth your while.
South Carolina's age-old barbecue battle lines are being redrawn, with mustard-based BBQ sauce covering more counties than has been historically portrayed, according to the comprehensive 2025 South ...
Wingstop introduced its new Carolina Gold BBQ flavor on Dec. 5, available at restaurants nationwide for a limited time. Photo by Wingstop Wingstop is going “gold” with a new wing sauce inspired by ...
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North Vs South Carolina: What Makes These Barbecue Experiences Different?
Humanity has been roasting its food over an open fire for millennia, but barbecue has a special place in many of our hearts.
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