Pongal is the vibrant harvest festival of South India which is a celebration rooted in gratitude for nature, the sun, and the earth that provides abundance. Observed mainly in Tamil Nadu and other ...

Pongal 2026: This harvest festival is a great time to savour wholesome food that is celebratory yet simple. Here are some traditional South Indian dishes to enjoy. Read Time: 4 min In January 2026, ...

Chicago’s Coach House is a 22-seat tasting menu restaurant that aims to educate patrons on South Indian cuisine. Helmed by James Beard Award-nominated chef Zubair Mohajir, Coach House serves dishes ...

Celebrating the versatility and diversity of the dish, celebrity chef Sanjeev Kapoor recently shared a list of his favorite variations of this steamed delight. Scroll down to read his recipes and give ...

Discover Delhi’s best restaurants serving diverse South Indian cuisine beyond the usual idli and dosa. From Kerala-inspired ...

Each morning in Mumbai, India, an army of home cooks rises to the sweltering heat and heads to the kitchen to prepare the day’s meal. They’re not cooking for their families. They’re cooking for a ...

CHANDLER, AZ (AZFamily)—Focused on flavor, family, and affordability, Sampurna offers a taste of South India in Chandler. The owners of The Dhaba in Tempe just opened a new buffet-style restaurant in ...

Singapore’s High Commissioner to India, Simon Wong, won praise on social media after sharing pictures of a South Indian meal ...

The post's caption was simple and emotional, creating an instant connection with the common and familiar food.