For a Meatless Monday dish, polenta with sauteed spinach and tomato sauce is a warming and hearty meal. If you’re looking for a dish that’s simple to put together choose this! Polenta is an Italian ...

Precooked polenta tubes are a great way to make a quick and delicious Italian dinner. Allrecipes Magazine Looking for easy recipes that use ready-made polenta for time-saving, fuss-free meals? Tubed ...

Austin’s Mezzaluna and its San Antonio sibling, Luna Notte, are high-profile, high-tech Italian eateries where the hungry and the hungry-to-be-seen congregate. Chef Harvey Harris is a former art major ...

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The thought of making polenta conjures up images of Italian nonnas standing over a hot stove, stirring pots of the thick, bubbling cornmeal mixture until tender and creamy. It’s a nice thought, but on ...

Preheat oven to 350 degrees F. In a large, oven-safe saucepan heat the olive oil over medium heat. Add the red onion and salt and sweat until the onions begin to turn translucent, approximately 4 to 5 ...

To prepare oven, pan: Preheat oven to 450 degrees. Brush layer of olive oil on pizza pan or cookie sheet. Set aside. To make polenta: In medium sauce-pan over medium-high heat, combine milk, 2 1/2 ...

4 cups water (or a mix of water and milk) 1 cup polenta or cornmeal 1 teaspoon salt 4 ounces (1 cup) goat cheese, shredded cheddar, or other cheese, plus more to serve 1/2 tablespoon olive oil 2 links ...

Eat healthier, connect with family and friends, and save money by cooking at home. Dinner Together features healthy recipes that come together quickly and will serve four people for about $10. The ...

As sidekicks go, few things rival mashed potatoes. Lumpy spuds mixed with milk and salt and pepper and drizzled with browned butter hold a special place in my heart. (You can keep the artery jokes to ...