As summer comes to an end, we're mixing up one final cocktail that embodies all the vibrant flavors of the season. Join us as ...

The Corvette Summer cocktail is featured on an episode of the late Anthony Bourdain’s show No Reservations. In the episode, Bourdain explores the quirky places and personalities that inhabit ...

Long days, warm nights and a drink that’s as bright as the season. Summer just isn’t summer without a good cocktail in hand. Citrusy spritzes, tropical blends, icy fruit fusions — these recipes ...

We’ll take any chance to break out our blender and turn all our fave cocktails into frozen, slushy delights—no occasion needed. That said, the start of summer is practically begging for a batch of ...

Editor's Note: This is an excerpt from WBUR's Saturday morning newsletter, The Weekender. If you like what you read and want it in your inbox, sign up here. Summer is in full swing, and that means ...

Iced tea or lemonade, lemonade or iced tea? Lemonade can be too sweet, but iced tea that’s gone off? There is no word for the disappointment one’s palate feels to be imbibing a stale, sour, musty ...

Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her ...

Loosely tear the mint leaves and throw them in the shaker, and gently muddle with a mixer or spoon. Shake, but ...

It's no surprise that this easy lemon and blueberry dump cake tops our list of most-saved summer recipes. The entire dish takes just 10 minutes to prep, and calls for 5 inexpensive pantry ingredients.