When you're standing in the frozen aisle staring at rows of pizza boxes, you're basically playing nutritional roulette. Some pies come close to replicating that pizzeria magic. Others taste like ...

For a lot of chain restaurants, the appetizers are the real draw. Take Red Lobster's Cheddar Bay Biscuits, which have somewhat of a cult-like following, or Outback Steakhouse's iconic Bloomin' Onion.