At Machi no Kumasan ("The Town Bear") bakery in Takasaki, they've recently added ramen, soba and pork katsu to their menu. That's right, a bakery. A closer look shows the dishes are actually sweets ...
Rachel Fong of YouTube's Kawaii Sweet World is stopping by the TODAY kitchen to share a few of her most impressive dessert recipes. She shows us how to make sweet s'mores cupcakes, ramen bowl cake and ...
Prepared in the classic Japanese style, ramen is a comfort dish loaded with flavor. It's no surprise the dish is surging in ...
This is a cake. No really, it is. And we know what you’re thinking: but there’s noodles and broth and chashu pork and it even has those weird tasting bamboo shoots on top! But even though it looks ...
After working at two of New York City's biggest restaurant concepts, Kai Wang is now preparing some of the most interesting bowls of ramen and Japanese bites on Long Island. His perch is an unassuming ...
Heat vegetable oil in a pan. Break noodles while they”re still in the package, then remove from package and place them in the heated oil. Gently shake the pan to avoid burning the noodles. Heat until ...
Bob the Baker Boy isn’t your typical cake shop. If you took a quick glance through their catalogue, you’d likely stumble upon ...
When it comes to cake, usually most people opt for vanilla or chocolate in the shape of a circle or rectangle. It may sound a bit boring, but those are classic designs and flavors. Until now, that is.
When I think of “ramen” in Singapore, a halal place usually doesn’t come to mind. At NOOSH Noodle Bar & Grill however, I think I’ve found one of my favourite non-pork versions. The halal eatery serves ...
Worn out by IPAs and tired of the same-old stout? A new roster of locally brewed beers is bringing something interesting to the table: inspiration from a wide range of curious, generally hop-free ...