Long lines, packed dining rooms, and the smell of Southern comfort food filled one of Atlanta's most iconic restaurants on New Year's Day, as families gathered for a tradition many believe brings luck ...

Among these cherished customs is the symbolic partaking of black-eyed peas, a family favorite (in fact, my mother started soaking her beans on Christmas Day). Wondering why these legumes hold a ...

Serving this traditional New Year’s Day meal is our way of honoring our roots and wishing our customers abundance and good fortune in the year ahead.” — Sara Krisnow, Community Relations Manager of ...

For generations across the South, black-eyed peas have traditionally been served on New Year's Day. The dish is associated with a "mystical and mythical power to bring good luck" in the year ahead, ...