"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." This week, the Food and Drug Administration (FDA) announced that food companies in the U.S. have until ...

Medically reviewed by Mary Choy, PharmD Red Dye 40 is FDA-approved, but it's linked to potential health risks like ADHD in ...

On January 15, 2025, the FDA officially announced it has banned the use of Red No. 3 in all food products. Although the use ...

The media buzz following the Food and Drug Administration's recent ban on red dye No. 3 in all ingestible products has caused many consumers to take a second look at what they are eating. Not only are ...

Many chemical food additives have been removed or banned from products in Europe because of health concerns, but remain in popular American products, according to the findings of an ABC11 I-Team ...

Red Dye No. 40, a synthetic food dye that's used to achieve a bright crimson color in condiments and candy alike, has been a hot topic among policy makers and food safety advocates in the U.S. RELATED ...

Cancer. DNA damage. Tumors. These are all very scary things to think about. Not only can they be genetic, but it seems like just about anything can give it to you. If you look at the ingredient label ...

Delaware is taking steps to remove Red Dye 40 from schools across the state, under a new law aimed at protecting children’s health. The legislation, signed into law a few weeks ago, bans the sale or ...

The Texas Tribune (San Antonio Report) - The future of a favorite San Antonio breakfast — Big Red and barbacoa — swirls with uncertainty. Barbacoa isn’t going anywhere. But what will happen to Big Red ...