Dr. Dariush Mozaffarian, a cardiologist and director of the Food is Medicine Institute at Tufts University, said a healthy ...

Food scanning app Yuka is empowering consumers to demand that processed food brands make their products healthier.

Ollie discusses dog food palatability, highlighting factors like smell, texture, and moisture that affect a dog's food ...

There’s no bulletproof remedy for a hangover, but a nutrition scientist explains which foods could aid symptoms after one has had too much to drink ...

In this edition, contributing writer Allyson Richter explores food systems, nutrition, and health. The food systems, nutrition, and health (FSNH) major is a Bachelor of Arts degree at UW delving into ...

Cargill’s food innovation connects farms, science and technology to strengthen the food system and create meals that people ...

President Xi Jinping’s government is shrewdly using this moment of crisis to reimagine large-scale protein production for the ...

We are constantly told to watch out for the health risks of eating ultra-processed food, but should you be worried every time ...

DALLAS — Human health is shaped by far more than what happens in a doctor’s office. Research estimates that as much as 80% to ...

Business is booming in "Flavortown." The "Mayor," host and chef Guy Fieri, chats with USA TODAY about his two new Food ...