On January 16, the FDA banned the use of red dye #3 in food and ingested drugs, stating that it causes cancer in male rats ...
The colorant was banned from cosmetics and non-oral medications years ago because a study showed it caused cancer in rats.
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Red 3 vs. Red 40: The Truth Behind Food Dyes
Did you know your favorite food might be hiding a not-so-healthy secret? Red dye 3, the one that gives many products their ...
The FDA bans red dye no. 3, citing health concerns. Learn how this move impacts food safety, industry practices, and consumer choices.
Made from petroleum and chemically known as erythrosine, red dye No. 3 is a synthetic color additive used to give foods and beverages a cherry-red color.
Food companies have two years to get red dye No.3 out of their products. But other synthetic dyes have also raised concerns, ...
Houston-area candy manufactures react to the U.S. Food and Drug Administration's ban on red dye linked to cancer.
Despite the recent ban, Red No. 3 has been on the chopping block for years. It was originally banned from cosmetics in 1990 ...
Red Dye Three is found in dozens of foods, medications, candy and beverages in the United States, though it is banned in ...
On Wednesday, the Food and Drug Administration banned red dye No. 3, additive in food that was banned from cosmetics in 1990.
The Food and Drug Administration has just banned the use of red dye No. 3 in food and beverages. Here's what that means for ...
The Food and Drug Administration regulates food dyes. These are the food additives that add a rainbow of colors to many processed foods. Two types of synthetic red food dyes have been under ...