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Jake Howell has received the prestigious James Beard Award in the category of Best Chef: Southeast. The chef from Nashville’s ...
Nashville’s vibrant immigrant community is one of many reasons Music City is so special, with numerous taco shops and restaurants in and around the city. From Nolensville Road and Antioch to the Gulch ...
The most historically significant restaurant in the city of Nashville opened its doors earlier this week, as restaurateur Tom Morales and his TomKats Hospitality group debuted Woolworth on 5th. Housed ...
Nashville and many other cities have suspended dine-in service to help prevent the spread of COVID-19, with a growing list of takeout and delivery and even to-go alcohol options now the new normal for ...
For most restaurants in Nashville, it was sort of like a bomb had already exploded in 2020 — almost immediately after tornadoes swept through the city in March, destroying or damaging dozens of ...
The currently-under-construction Conrad Nashville, set to open this May near the bustling West End/Broadway split, has just announced its upcoming trio of food and beverage options — and they all come ...
Dining around a theme park isn’t always a desirable adventure, but that’s not true at the Queen of Country Dolly Parton’s self-named theme park in the Smoky Mountains, Dollywood. Whether you wanna ...
Located in the former Stay Golden space on Woodland Street in East Nashville, Brock says Joyland was born from James Beard award-winning chef’s innate curiosity, love for Southern ingredients, and ...
Gin & Luck, the hospitality company behind the New York-based bar Death & Co, plans to open a new bar this year, the first of which is planned for the upcoming Neuhoff District in Germantown. Close ...
At his newest restaurant, June, Brock serves a 20+ course tasting menu ...
Call it the hair of the dog, call it the start of the party: It doesn’t matter what you want to call bloody marys as long as you don’t call this city Nashvegas. The bachelorettes will all tell you ...
Southerners are known for their love of iced tea, particularly when sweetened and garnished with a wedge of lemon. But they are also fond of hot tea service, and afternoon tea has long been a ...
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