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This dish truly couldn’t be easier to make and it’s incredibly quick to whip up. There’s such few ingredients, but they all work together to create a really gorgeous dinner. Perfect for a speedy weeknight meal! If you give it a go then let me know! 😄 Chris x *Recipe in more detail on the blog ROSEMARY GARLIC BUTTER PORK CHOPS | Serves 4 INGREDIENTS 4x 150g/5oz boneless Pork Loin Chops, brought to room temp (score the fat if it’s fairly thick)* 35g / 1/4 cup Plain Flour 1 tsp EACH: Salt, Garlic
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