Chocolate sable recipe! 🍫 350 grams of flour 45 grams of cacao powder 130 grams of icing sugar 45 grams of almond powder 230 grams of butter 60 grams of beaten egg 3 grams of salt Cacao powder Pour 350 grams of flour on your worktop and use the bowl to make a well in the middle. Fill it with 45 grams of cacao powder, 130 grams of icing sugar, 45 grams of almond powder, 230 grams of butter, 60 grams of beaten egg and 3 grams of salt. Now knead it till it’s a nice dough. Once it’s an even dough d

This Belgian Chocolate Trifle recipe from our brand ambassador Neven Maguire is the perfect showstopper dessert for Christmas! Donal Skehan was a big fan! Shop all the ingredients on dunnesstoresgrocery.com and find the full recipe below: Ingredients (Serves 10) 2 cartons Simply Better Coole Swan Fresh Custard 1 carton Simply Better Handmade Belgian Chocolate Sauce 2 packs Simply Better Handmade Belgian Chocolate Brownies 4 tbsp freshly brewed Simply Better Single Estate Brazilian Coffee, cooled