History of our Hasidic Jewish Family, We met through a matchmaker (well actually our Moms came up with the idea) dated for three months, got married three months later in Australia. Lived in Israel for 10 months (experienced 10 countries together in our first year of marriage! Not on the map!). Dani was making videos (it was called Espresso Parshah, eventually it became this channel). We had Mendel in Australia and lived there during covid (we even had to do hotel quarantine for two weeks, wild)
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History of our Hasidic Jewish Family, We met through a matchmaker (well actually our Moms came up with the idea) dated for three months, got married three months later in Australia. Lived in Israel for 10 months (experienced 10 countries together in our first year of marriage! Not on the map!). Dani was making videos (it was called Espresso Parshah, eventually it became this channel). We had Mendel in Australia and lived there during covid (we even had to do hotel quarantine for two weeks, wild)
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🐟 Spice up your gefilte fish this Passover! This recipe, preserved over three generations, comes from chef and cookbook author Fany Gerson, one that perfectly encompasses her family’s journey. After emigrating from Ukraine to Mexico City, Fany’s great-grandmother Lena added a few Mexican touches to her Ashkenazi Passover menu like this “red gefilte fish” served in a smoky, guajillo and chipotle chile-spiked tomato sauce. You can find the full recipe in our book and more on Fany’s family story i
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🐟 Spice up your gefilte fish this Passover! This recipe, preserved over three generations, comes from chef and cookbook author Fany Gerson, one that perfectly encompasses her family’s journey. After emigrating from Ukraine to Mexico City, Fany’s great-grandmother Lena added a few Mexican touches to her Ashkenazi Passover menu like this “red gefilte fish” served in a smoky, guajillo and chipotle chile-spiked tomato sauce. You can find the full recipe in our book and more on Fany’s family story i
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