🍷 Episode 19 Sauces Like a Chef Bordelaise Sauce Recipe here: https://fallowrestaurant.com/bordelaise-sauce/ Ingredients Oil for frying 100g shallots, finely diced 1 clove garlic, crushed or grated 2 tbsp brandy 1/2 bottle Bordeaux wine A handful each of chopped tarragon and parsley 100g bone marrow 300ml jellied beef stock A squeeze of lemon Salt and pepper Method: 1. Heat the oil in a shallow pan (that you have used to cook your steak) over a medium heat. Add the shallots and garlic with a pi
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🍷 Episode 19 Sauces Like a Chef Bordelaise Sauce Recipe here: htt…
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👀 new sauce series incoming… We’ve got 12 sauces that you can make at home to transform your steak, fish, pork, chicken, lamb and more.Each video has a full recipe, so follow along to stay in the loop for the full series.#likeachef | Fallow Chefs
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🍗 Sauces Like a Chef, Episode 12… Chicken Butter Sauce Recipe here: https://fallowrestaurant.com/chicken-butter-sauce/ Ingredients: 200g sliced white onion 3 tbsp rapeseed oil 4 cloves of garlic 150g chopped carrot 100g sliced button mushrooms 1tsp whole black peppercorns 6 thyme sprigs 4 rosemary sprigs 1kg roasted chicken bones 175ml white wine 1.5l chicken stock 75ml whipping Cream 2tbsp Fallow Sriracha 40g butter Juice of half a lemon Method: 1. Heat a large pan and add the oil followed by
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🥓 Sauces Like a Chef, Episode 13… Bacon Butter Sauce Recipe here: https://fallowrestaurant.com/bacon-butter-sauce/ Ingredients: - 600g smoked bacon trim, chopped small - 50ml rapeseed oil - 3 cloves of garlic, peeled - 150g sliced white onion - 100g chopped carrot - 75g sliced button mushrooms - 6 stalks thyme - 125ml dry white wine - 75g tomato puree - 12.5g smoked sweet paprika - 2 tsp whole black peppercorns - 1500ml water - 40g unsalted butter - 200ml whipping cream - 1tsp lemon juice - 1ts
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