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Microsoft News
We Tried The Most Famous Street Seafood in Hong Kong
Professional chef Lucas Sin visits Oi Man Sang, another unmissable Hong Kong street food destination specializing in fresh seafood.
May 29, 2023
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Events Not To Miss in Hong Kong Hong Kong comes alive with cooler breezes and a vibrant calendar of celebrations you won’t want to miss. From the glowing beauty of the Mid-Autumn Lantern Carnival at Victoria Park to the rich performances of the Chinese Culture Festival, the city pulses with tradition and creativity. Experience global rhythms at the Asia Festival, featuring everything from Korean theatre to Zulu music and an unforgettable outdoor carnival. For food lovers, A Taste of Temple Stree
Facebook
1 month ago
From sunrise to well past midnight, join us for A Food Lover’s Day Out as we spend 24 delicious hours eating like a true local in Hong Kong — a city where food never sleeps. Start your morning with a classic cha chaan teng breakfast at Australia Dairy Company, then snack on crispy egg waffles from Michelin-favourite Mammy Pancake. For lunch, savour a comforting bowl of noodles at Sister Wah before unwinding with traditional dim sum and tea at Lok Cha Teahouse. As evening sets in, enjoy silky ric
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1 month ago
Top videos
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全新星馬泰海鮮盛宴登場!🎉 於10月3日起,Park Café推出全新樂「饗」星馬泰海鮮自助晚餐,為您帶來一連串星、馬、泰三地風情的經典美饌,讓您與摯愛在秋冬之際共享熱情洋溢的南洋海鮮饗宴!滋味推介有生蠔、麵包蟹蟹腳海鮮拼盤、新加坡炒蟹、酥皮冬蔭功蟹肉龍蝦湯、泰式砂鍋蟹肉花膠素翅、馬來雞沙嗲串、燒牛肋排、芒果拿破崙和榴槤千層蛋糕等!查看更多👉🏻 bit.ly/4nBuu9U 10月30日前經網上預訂並成功繳付每位HK$100元訂金,更可享買一送一優惠! 優惠數量有限,額滿即止!搶先品嘗全新口味👉🏻 bit.ly/4ppNM3t 📍須提前1天預訂 📍優惠受條款及細則約束 Indulge in our new ‘‘Experience the Finest of Sing-Mal-Thai’’ Seafood Dinner Buffet, launching at Park Café from 3 October! Enjoy an exquisite selection of classic the hot and flavourful essence of Southea
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2.6K views · 228 reactions | One of my favorite dishes is Hong Kong Style Chow Mein or Crispy Pan Fried Noodles aka this bad boy It’s crispy noodles with a gravy full of veggies and meat- I like in with seafood also. You can get the gravy on the side so that it stays crispy but I like how some of the noodles get soft and some are still crispy. I eat it with a touch of soy sauce and chili oil. This was at @tasteofasialv #ASMRcooking | Key To My Heart | Facebook
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