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Kuih Talam Labu/Pumpkin Sago Talam 金瓜沙谷糕 Full recipe ▶️ YouTube channel https://youtu.be/GlguErHEh6U ► Instagram: https://www.instagram.com/katherinekwa/ ► Support my recipe book :https://kathrinekwa.com/ | Kathrine Kwa Baking Tutorial - 烘焙教学
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Kuih Talam or Talam cake is a classic Nyonya dessert that is still well-liked in Malaysia. Kuih Talam's two distinctive colors are green and white. This Version of the classic kuih talam gets a rustic upgrade with a fragrant cassava layer. The grated cassava adds a naturally chewy texture and subtle sweetness that pairs beautifully with the creamy coconut custard on top. This kuih talam brings together two beloved textures – soft and chewy in one treat. So enjoyable. You can taste the cassava, p
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