Get the recipe for Sauce Poulette here: https://bit.ly/4qN3OEF Even more than sauce poulette, we love Victor Coutard's description of sauce poulette—a creamy, buttery blanket of chicken sauce that exemplifies French home cooking. This is a Monday night meal using broth left over from Sunday pot au feu. The long-simmered broth is mixed with a mushroom roux, then poured over a bed of chicken and rice. He says it's a great one for the kids who are tired after a long school day. Unrelatedly, he shar