Mediterranean Chicken Stew with Artichokes, Beans, and Olives *This is the kind of stew that gently simmers its way into being a favorite. Hearty, rustic, and deeply comforting, it’s filled with tender chicken, vegetables, and those familiar Mediterranean flavors that feel both nourishing and satisfying. Perfect for a cozy day when you want supper to take care of itself.* What You'll Need 2 1/2 pounds boneless, skinless chicken thighs, cut into large chunks 2 cups crushed tomatoes or tomato puré

Would you give these high protein sweet potato boats a go? Here’s the recipe! 🚤 🍠 - Ingredients (serves 2): 2 large sweet potatoes (700g) 5ml olive oil 400g lean beef mince 1 chopped red onion 3 cloves minced garlic 1 tsp paprika 1 tsp chili powder 1 tsp mixed herbs 50g tomato purée Handful of spinach 50g grated mozzarella - Method: 1. Fork holes in sweet potatoes and air fry or oven bake for 30-45 mins 2. Meanwhile, add olive oil, beef mince and seasoning to a pan and fry until mince is cooke

Mutti Passata Tomato Puree is velvety smooth and naturally sweet pureed tomato. It takes 2kg of fresh tomatoes to make 1kg of Passata, yet only a few minutes for its authentic, homemade flavour to elevate your pasta dishes. #mutti #muttipomodoroau #tomatolovers #foodie #manywaystomutti #passata | Mutti Pomodoro | Facebook

265K views · 8.1K reactions | PEANUT BUTTER RICE Ingredients: Peanut butter Tomato paste Tomato purée Cooking oil Onga shrimp tablet Onga chicken seasoning Salt Pepper Garlic Rice Carrot Green pepper Onions Chicken Happy cooking  #ghanafoodnetwork #GhanaFoodCulture #africanfood #ghanafoodies #rice #accraghana | Little Chef Khat gh | Facebook